French Table Manners and Etiquette

French Table Manners and Etiquette

§        §                                   A female guest of honor is seated to the right of the host. A male guest of honor is seated                      to the left of the hostess.
§                                 Never start eating until your host and hostess have begun. Wait until toast has been                               proposed before you drink wine.
§                                 Keep your hands on the table at all times during a meal — not in your lap. However, take                     care to keep your elbows off the table.
§                                 Fold your salad onto your fork by using your knife. Do not cut your salad with a knife or                     fork.
§                                 Never cut bread. Break bread with your fingers.
§                                 There usually are no bread/butter plates. Put bread on the table next to your dinner plate                        above your fork.
§                                 Cut cheese vertically. Do not cut off the point of cheese.
§                                 Almost all food is cut with a fork and a knife.
§                                 Never eat fruit whole. Fruit should be peeled and sliced before eating.
§                                 When finished eating, place knife and fork side by side on the plate at the 5:25 position.
§                                 Cross your knife and fork across your plate to signify that you would like more food.
§                                 Do not smoke between courses.
§                                 Leave wine glass almost full if you don't care for more.
§                                 Taste everything offered.
§                                 Leaving food on your plate is impolite.
§                                 Do not ask for a tour of your host's home, it would be considered impolite.
§                                 Send a thank-you note or telephone the next day to thank hostess.

You should place your napkin in your lap immediately after being seated.

False. Once the lady of the house places her napkin in her lap, other guests should follow suit.

Your bread should go in the upper left edge of your plate.

False. Bread is placed directly on the tablecloth, unless it is a formal meal in which bread plates are used.

When the aperitif is served, you wait for the host to give the toast before drinking.

True. You should wait for the host to lead the way, whether an aperitif or dinner course. Once everyone has been served a drink, the host will generally make a short toast after which the glass-clinking begins. It is polite to make eye contact as you say, “Santé.”

You should tear your bread into a bite-sized piece before eating it.

True. It is very impolite to take a bite from the whole piece of bread.

If someone asks you to pass the salt, you pass both the salt and pepper.

False. In the U.S., the salt and pepper are “married,” meaning they should always stay together on the table. In France if you are asked for the salt, you simply pass the salt.

After each course, you should wipe your plate with a piece of bread.

True. However, this should be done gently as a means of cleaning the plate for the next course, not slopping up the leftover sauce. It is more polite to use a piece of bread on your fork, rather than in your hand. In a more formal setting, each course is served on a new plate, so cleaning the plate is not necessary.

Wine glasses should be filled up to five millimeters from the brim.

False. When pouring wine, stop when the glass is three-fourths full.

 

When invited for apéros, you should bring a gift for the hostess.

False. For apéros, no gift is necessary. If you are invited for dinner, you should bring a gift for the hostess. Good ideas are flowers, a good bottle of wine, or a pre-agreed dessert or cheese dish.

A French dinner often consists of a salad with vinaigrette for the starter, main course, cheese course, dessert, and coffee.

True. Bread, wine, and mineral water are offered throughout the meal.

It is acceptable to eat pommes frites with your fingers.

False. While fast food has made its mark in France, eating foods with your fingers is still strictly limited when you are at the dinner table. If in doubt, follow the lead of your host.